Food Services

 

Lois Wagner - Kitchen Manager
lwagner@hoodcanalschool.org
Phone: 360.877.5463 ext. 229

Hood Canal School District participates in the National School Breakfast and Lunch programs and follows all USDA nutritional standards and federal requirements for healthy meals. Our current Menu is in the QuickLinks section of the website using Chrome as your browser.

We are Community Eligibility Provision (CEP) school which means that all students regardless of income can receive breakfast and lunch at no charge. For more information about Community Eligibility Provision, check out our flyer below:

Community Eligibility Flyer

Family Income Survey

Family Income Survey

Encuesta de Ingresos Familiares 

LUNCH
Sample Lunch
Here is an example of a typical healthy lunch served each day at Hood Canal School.

The Hood Canal School District lunch program provides for the health and well-being of students by providing nutritious meals. All lunches include the main entree, fresh vegetable bar, fruit and two milk choices.

Salad Bar

The Kitchen staff offers a Salad Bar every day.

 

BREAKFAST
Breakfast
This is a typical breakfast offering

Breakfast After the Bell is a grab'n go meal eaten in the student's classroom at the beginning of the school day. Breakfast includes the main entree, fruit, 100% juice and two milk choices.
Breakfast After the Bell

Whole grain products are used for breakfast and lunch.

Check out the following two links to find out more information on Dietary Guidelines and making heatlhy choices:
www.choosemyplate.gov
www.foodpyramid.com

USDA Nondiscrimination Statement
USDA Declaración de No Discriminación

All special dietary accommodations are at no charge:  Special Dietary Needs